Home Business Tomachy debuts as Nigeria’s online guide to restaurants, bars, night life.

Tomachy debuts as Nigeria’s online guide to restaurants, bars, night life.

by Business News Report

An online platform, Tomachy, to search for best places to wine and dine have been launched in Nigeria. The web platform, incorporates mobile app, currently listing information for over 20,000 restaurants, bars, and night clubs across 36 states and the Federal Capital Territory, Abuja.

Founded by Charles Odibo and Segun Bright, Tomachy will be used by consumers all over the country to discover, rate and review restaurants, as well as create personal network of foodies for trusted recommendations.
According to the CEO, Charles Odibo, Tomachy is established to ensure that “we make finding local restaurants as easy as possible, and we shall intently focus on driving restaurant transactions”.

In addition to restaurant search and discovery, Tomachy will expand its services to include online ordering and table reservations thereby creating additional offerings to connect restaurant businesses and customers in ways that will revolutionise the restaurant industry in the country.

Tomachy shall also roll out end-to-end technology for a comprehensive enterprise management system for restaurants – small local spots or exclusive fine dining restaurants – tools that will enable them drive their businesses to greater success by capturing new customers regularly, and ensuring that regulars keep coming back
Tomachy’s features include photos and scanned menus because the founders believe these are as important as reviews to a customer’s decision-making process about where to eat. Reviews and ratings on

Tomachy will be provided by users.
Tomachy expects a huge following because Nigeria is home to lots of people who are not only passionate about food but look forward to great places to wine and dine.

Tomachy co-founder and CEO, Charles Odibo, has also stated that the platform shall introduce a diversified marketing model which will enable restaurants and cafes to regularly reach out to, connect with, and engage their customers and prospects in a manner as has never been done.

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